Having worked as a courier franchisee for five years, Brian Sherry found a new calling in an otherwise tumultuous time. Forced to move house himself during a Covid lockdown, and discovering he enjoyed a task that so many others dread, Brian realised this was the work he wanted to do […]
Last year farming couple Clive and Carolyn Buttimer took the big step of setting up Clonakilty Beef; a sustainable business that sells Angus and Hereford beef directly from their Ballinascarthy farm to consumers. Clonakilty Beef sells a variety of frozen beef cuts in boxes that fit snugly into your freezer […]
The Good Dairy Company makes artisan ice-cream using milk and cream from its pure-bred pedigree Friesian Cows on its dairy farm in Nohoval, Kinsale. While Tom Good is the fourth generation farmer behind the cows that produce the high quality milk and cream; Catherine is the business and marketing mind […]
As bad as the weather has been since the arrival of Storms Dudley and Eunice, in an odd way I’m kind of glad. Weather has been unseasonably good since Christmas and I’m happier getting rough weather now rather than in the middle of May. Sometimes in farming you have to […]
Ciarán was born in 352 on Cape Clear Island off the coast of West Cork. His mother was Liadhain who was of the Corcalee tribe of West Cork (the main sept being the O’Driscolls), while his father was Lughaidh of Ossory (Co. Offaly) which was also part of the Corcalee […]
“Do I believe in ghosts?… I am prepared to consider evidence and accept it if it satisfies me.” – M R. James The Winchester mansion in San Jose, California was built by Sarah Winchester with the proceeds of what she considered to be ‘blood money’. Its sole purpose was housing […]