When Lettercollum Kitchen Project retired at the end of last year, Clonakilty mourned the loss of its healthy gourmet go-to. The space sat empty for a spell and tummies rumbled and grumbled but then the arrival of spring brought hope of a new artisan bakery and deli moving in. After […]

Bilbao was a new entry point for us to Spain. We packed our little van and departed early one morning for the Rosslare to Bilbao ferry. We then spent 27 hours on a lively sea. It’s very relaxing once you find your feet, as there’s not much to do apart […]

Our garden is like a food bank, we are awash with produce. The harvest came early this year and we have been eating a month ahead of time. The heatwave in June encouraged everything along and even though we apparently had the wettest July on record it wasn’t cold and […]

This month’s recipe is sent from Kytheria, the mythological birthplace of Aphrodite the goddess of love. There are no guarantees of magical powers if you make this dish but the recipe will use up your courgette glut if you have one. Kytheria sits at the bottom of the Peloponnese surrounded […]

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