Far from being the expensive dish we know it as today, in the 17th century lobster was viewed as a disgusting, shameful food, only to be consumed by the poorest of the poor. Shane Daly shares the history behind this contemptible reputation. In a previous article titled ‘Caribbean Credit Union’, […]
Columnists
Cattle have been domesticated in Ireland since the fourth millennium B.C. They were of paramount importance in Irish society, which is reflected in medieval stories concerning cattle and cattle raiding. The celebrated brown bull of Ulster lies at the heart of the tale of the ‘Táin Bó Cuailgne’, which led […]
