Bilbao was a new entry point for us to Spain. We packed our little van and departed early one morning for the Rosslare to Bilbao ferry. We then spent 27 hours on a lively sea. It’s very relaxing once you find your feet, as there’s not much to do apart […]

Our garden is like a food bank, we are awash with produce. The harvest came early this year and we have been eating a month ahead of time. The heatwave in June encouraged everything along and even though we apparently had the wettest July on record it wasn’t cold and […]

This month’s recipe is sent from Kytheria, the mythological birthplace of Aphrodite the goddess of love. There are no guarantees of magical powers if you make this dish but the recipe will use up your courgette glut if you have one. Kytheria sits at the bottom of the Peloponnese surrounded […]

The sunshine is here and we’ve been gardening like mad people. A little bit of heat and everything takes off. All the seedlings that were set earlier in the spring are jostling for attention and need transplanting out. This is a very satisfying occupation, it’s like creating an instant garden. […]

April and May are known as the hungry gap in the gardening world but not in our garden where we’re consuming colonies of cauliflowers and infinite amounts of spinach and kale. The spinach and kale are giving their last ditch effort before reaching for the sky and going to seed; […]

Looking out of the glasshouse the other day, thinking about which recipe I could write this month, it came to me how much tastier our lives would be if everyone could grow their own salad and herbs. I know this may sound problematic for people that live in small spaces […]