When Patrick Holford dropped into Organico earlier this year and asked if we’d like to host an event with him in October we were over the moon! Patrick is one of the world’s leading authorities on nutrition and healthy eating. We’ve been inspired by his books over the last 25 […]
The time we have been waiting for all summer has arrived. The tomatoes have ripened and we are enjoying them with nearly everything. Breakfast, lunch and dinner. We grew 15 varieties of tomatoes this year, all selected for their flavour rather than prolific production or uniform size. The names are […]
