According to Edna O’Brien countries are mothers or fathers and “engender the emotional bristle secretly reserved for either sire”. Ireland has always been a woman, a beautiful maiden, a womb, a cow, a Rosaleen, a bride, a harlot and the gaunt Hag of Beara. For James Joyce, in ‘A Portrait […]

I do so love this time of the year. Whether it’s hailing or basking in sunshine, each day is full of little signs that the best is yet to come: The fat buds on the trees, the hedgerows lined with the promise of bluebells and foxgloves, the blackthorn sporting its […]

Recently, I had a customer looking for a particular organic Portuguese Extra Virgin olive oil. He wanted it in particular because of its flavour, but not for cooking – he wanted it for oil pulling. He said you can really tell the quality of the oil you use when you […]

Looking out of the glasshouse the other day, thinking about which recipe I could write this month, it came to me how much tastier our lives would be if everyone could grow their own salad and herbs. I know this may sound problematic for people that live in small spaces […]

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