This month’s recipe is based loosely on pisto, a Spanish dish that is related in a Mediterranean way to the ratatouille of France and Caponata of Italy. It’s an everyday dish using summer vegetables cooked slowly, without fuss and often served with a fried egg on top. The runny yolk […]
The heritage council defines traditional buildings as those constructed before World War II. There are estimated to be 270,000 traditional buildings in Ireland that were built prior to 1945. A traditional building doesn’t necessarily indicate that the property is of particular architectural or historical merit (i.e a listed or protected […]
