Food & Drinks

A stalwart presence at the heart of Clonakilty, the family-run O’Donovan’s Hotel is a proud part of the town’s history, withstanding two World Wars, a Civil War, recessions, countless other ups and downs and, to cap it all, a pandemic. If walls could talk this family-run hotel would have some […]

Cape Clear Distillery, Ireland’s only offshore island distillery has commissioned a special limited edition engraved bottle of its award winning gin to celebrate the inaugural ‘Community & Cargo’ voyage of the Ilen this August and September. Cape Clear Island has been strongly associated with the Ilen since two sailors from […]

Cape Clear Island Distillery’s 3 SQ. MILES gin has won yet another prestigious accolade, this time in London, at this year’s International Spirits Competition. In a crowded field of some 340 gins from all over the world, it’s something that the 130 residents of Cape Clear Island, off the west […]

On March 4, one week before the nationwide lock-down, Allison Roberts was presented with the prestigious Irish Food Writers Guild Award for her environmental, sustainable and ethical approach to her bean-to-bar chocolate making business, Exploding Tree. Kirsten Jensen, Chairperson of the Guild said: “In considering this year’s award winners, we identified […]

The percentage of organic produce grown in Ireland is very small – less than two per cent – yet more and more people are recognising the benefits of seeking out fresh, local, chemical-free produce, as was seen with the soaring demand during lockdown. West Cork businesses such as The Cottage […]