Happy New Year. I hope you have had a good Christmas, and have managed to navigate your way through these recent challenging weeks without too much trouble. In Organico, we had a busy Christmas, but we also had a good break, and we are looking forward to 2022 – in […]
Ballyhooly native Andrew Shinnick, with his brother John, is a third generation beekeeper. When they’re not beekeeping, Andrew is a senior Army Officer and John, a full-time dairy farmer. Together the brothers run the award-winning Blackwater Honey. Andrew is also on the board of directors of the Irish Beekeepers Association […]
Another January and another opportunity for resolutions. Recently I listened to a podcast interview with Patrick Holden of The Sustainable Food Trust talking to Andy Cato, an inspiring regenerative farmer. The subject was climate change and how our food choices could help in redressing the situation. It was suggested that […]