It’s like there is a switch in the middle of January which kicks everything into action again. Those few more minutes of extra daylight give out a message that even our geriatric chickens respond to. Suddenly we have eggs and all the green things in the garden perk up. We […]
Food & Drinks
Ballyhooly native Andrew Shinnick, with his brother John, is a third generation beekeeper. When they’re not beekeeping, Andrew is a senior Army Officer and John, a full-time dairy farmer. Together the brothers run the award-winning Blackwater Honey. Andrew is also on the board of directors of the Irish Beekeepers Association […]
Another January and another opportunity for resolutions. Recently I listened to a podcast interview with Patrick Holden of The Sustainable Food Trust talking to Andy Cato, an inspiring regenerative farmer. The subject was climate change and how our food choices could help in redressing the situation. It was suggested that […]
