I have been lacto-ovo vegetarian for 43 years. I have the advantage of not really enjoying eating meat and of finding it difficult to digest, so switching to a meat-free diet was relatively simple for me and I continue to eat dairy products and eggs. Talking to someone about farming […]
As 2021 starts in pandemic-induced lockdown we could all be forgiven for being dismayed about progress in environmental and climate change issues. In the first seven months of 2020, more than 13,000sq km (5,019sq miles) of the Brazilian Amazon was burned; we saw wildfires raging through Australia and the West Coast of the […]
Given that this year, 2020, has been dominated by the news of a global pandemic, out-of-control forest fires, worsening news on melting ice caps and permafrost, worse news on changing sea temperatures and pH and the ever present destruction of our earth – through such things as deforestation for monocultures, […]
The year was 1970, the place Washington DC. A Yale Professor, Arthur Galston, addressed the Conference on War and National Responsibility. He was devastated that his 1943 PhD work that focused on finding a chemical means to make soybeans flower and fruit earlier, had been used by biological warfare scientists at Fort […]


