It’s without a doubt that we are in the soup and stew season. So much rain! We came home from Spain – 24 days without wearing a raincoat – which was glorious, and back to the rain and it’s hardly been off since. It didn’t take long to put the […]
Food & Drinks
Urru Culinary Store Bandon celebrates 20 years this year. The woman behind Bandon’s beloved food emporium, Ruth Healy, chats to Mary O’Brien about the highlights and challenges in reaching this milestone, her foodie roots and how the combination of a good idea, hard graft, luck and optimism have paid off […]



