The Algiers, a food, wine, and cocktail destination in Baltimore, is celebrating five years under the ownership of Bill and Ann Hillyard with a special anniversary cocktail that pays tribute to the pub’s rich history. To mark the occasion, co-owner and mixologist Bill Hillyard has crafted ‘A Stormy Five Years’ cocktail, a bold […]
Food & Drinks
Pat and Ann Marie Kiely are bringing their celebrated culinary expertise back to Bantry with the opening of Wild Garlic at Fadó on February 12. The award-winning husband-and-wife team, known for their fine dining restaurant, O’Connor’s in Bantry (until 2019) – a recommended listing in the reputed Michelin Guide for […]
Christmas is coming and our Brussel sprouts are shaping up nicely. They are doing very well in the brassica cage, which has successfully kept the butterflies out this year. Keeping the butterflies at bay meant there wasn’t a caterpillar party chomping through the plants, which gave them a much better […]