An innovative new online food programme, from the Local Enterprise Offices, is set to boost the number of Irish food start-ups. The Digital School of Food is the first of its kind in Europe and gives food entrepreneurs expert advice and guidance, from their home, office or kitchen. The new […]
Food & Drinks
Jacques Brennan is the author of ‘Hungry Soul – How to Cook 100 per cent Vegan’ and is a frequent collaborator with the West Cork arts and health organisation MusicAlive. He is also a guest food artist for World Mental Health Day events at 49 North Street in Skibbereen…and occasional contributor […]
Shopper spend is up 27 per cent as households make bigger shopping trips As public health measures to deal with COVID-19 continue, safefood is reminding people of the steps they can take to protect themselves when food shopping and storing food at home. Retail data published last week by Kantar revealed that […]
Husband and wife duo, and founders of Blacks Brewery and Distillery, Sam and Maudeline Black, were in high spirits on winning a prestigious Gold award for their Blacks Golden Rum at the World Rum Awards. Founded originally as a craft beer brewery in 2013, this unstoppable couple expanded and opened […]