Here’s a recipe to teleport you to Greece from your own kitchen using the humble spud. Just imagine the blue sea, the blue skies, sitting outside a taverna and all those tray bakes of vegetables, meats and fish. The Greeks are masters at tray bakes and the tavernas often have […]

Lentils are the fast food of legumes, they don’t need any soaking and can cook within 20 minutes, which make them a great contender for embracing Veganuary or just resetting the body after all the feasting. Whichever way you look at it, these little protein bombs make instant non challenging […]